Chow Morso

Chow Morso

Chow Morso serves authentic Italian Street Foods from fresh pastas to lightly fried calamari to creamy refreshing gelato. Explore the menu with ‘Morso’ (small bite) portions and discover your favorite Italian flavors from the award winning culinary vision of the team behind Denver’s Barolo Grill.


Recent Posts for Chow Morso


Chow Morso’s Mushroom Sauce is a Denver Post Favorite

One of our favorite things to eat right now is the mushroom sauce from Chow Morso. Sister of Denver favorite Barolo Grill, Chow Morso is their Italian street food concept where they hand make their pastas daily! Truly delicious and from scratch cooking keeps us going back. They have quite a few great sauces for … Continued

Chow Morso brings Italian street food to Avanti

Chow Morso is the newest tenant at Avanti Food & Beverage, replacing chef Marco Gonzales’ Bixo. Chef Darrel Truett and Ryan Fletter of Barolo Grill will open the new concept next week, bringing Italian street food to the collective eatery.

COMING ATTRACTIONS MENU PORN The Scoop on Chow Morso, Barolo’s Venture at Avanti

Ryan Fletter, the owner of Barolo Grill, is a man on the move. A sommelier and general manager of the prestigious 24 year old spot, Fletter purchased the business over a year ago and ever since has felt the bug for growth. Pasta is what is cranking every day in the Barolo kitchen so it just made sense that a casual spot that prominently features various kinds of Italian pastas was to be his next move. Those thoughts were the beginnings of Chow Morso and a lease inside Avanti Food and Beverage is what is making it all reality.