Vaca Gordo BBQ, a TexMex BBQ concept with accents of Mexican cuisine. The concept is the brainchild of Steve Redzikowski and Bill Espiricueta. The two chefs have been close friends for many years and this is their first true venture together.
Shared Plates
-
Tijuana Caesar Salad $11
crispy masa, cotija cheese, cilantro
add 1/4lb of any BBQ meat for an upcharge -
Gordo Nachos $16
chopped barbacoa, queso, pickled onion & jalapeno, cilantro sour cream, guacamole
-
Gordo Frito Pie $13
chopped barbacoa, sour cream, pickled onion, cilantro, jalapeño
-
Chicken Quesadilla $13
jack cheese, guacamole, salsa
-
queso & chips $12
-
guacamole & chips $13
Burritos
-
Beef Barbacoa $14
served with mexican rice, black beans, pickled onion, pickled jalapeño, jack cheese, guacamole, crema
-
Pulled Pork $14
served with mexican rice, black beans, pickled onion, pickled jalapeño, jack cheese, guacamole, crema
-
Chicken $13
served with mexican rice, black beans, pickled onion, pickled jalapeño, jack cheese, guacamole, crema
-
Jalapeño & Cheddar Sausage $13
served with mexican rice, black beans, pickled onion, pickled jalapeño, jack cheese, guacamole, crema
-
Gordo Style $16
barbacoa, pork, sausage & queso
-
Chicken Caesar Wrap $13
chicken, greens, cheese, caesar dressing
Tacos
-
Beef Barbacoa $15
carmelo flour tortilla with pickled jalapeño & onion, cotija cheese, salsa verde
-
Pork $14
carmelo flour tortilla with pickled jalapeño & onion, cotija cheese, salsa verde
-
Chicken $13
carmelo flour tortilla with pickled jalapeño & onion, cotija cheese, salsa verde
Bowls
-
Choose Your Bowl
rice and beans
or
saladserved with picked onion, pickled jalapeño, salsa verde, cotija cheese
-
Choose Your Meat
beef barbacoa $15
pork $14
chicken $13
sausage $13
gordo style (barbacoa, pork, sausage & queso) $16
Sides & Sweets
-
Rice $3
-
Beans $3
-
Queso $2
-
Guacamole $3
Beverages
-
Mexican Coke $4
24oz
-
Topo Chico $4
-
Pineapple Jarrito Soda $4
Menus are subject to change based on seasonality and availability.