
Farang Thai Kitchen
Farang Thai Kitchen is dedicated to serving Thai cuisine that is both deeply rooted in tradition and thoughtfully elevated. Specializing in bold curries and vibrant street food, we aim to honor the essence of Thai cooking while bringing our own unique perspective. In Thai, farang refers to a Westerner—reflecting our journey as outsiders who have lived, traveled, and trained in Thailand, immersing ourselves in its rich culinary culture. Our goal is to create dishes that are both approachable and authentic, staying true to traditional flavors, techniques, and the spirit of Thai cuisine.
Khanom (Small Plates)
Vegetable Spring Rolls
cabbage, carrots, green beans, mushrooms, nam jim gai
$6.00
vegetarian
Chicken Satay (2)
coconut curry marinade, spicy peanut sauce
$8.00
gluten free
Tom Yum Waffle Fries
tom yum seasoning, pickled fresno chilies, cilantro, coconut ranch
$9.00
gluten free
Hat Yai Chicken Nuggets
fried shallots, nam jim gai, tri-pepper blend, salt, cilantro
$9.00
gluten free
Sticky Chicken Wings
fish sauce, caramel, tamarind, fried garlic, cilantro, coconut ranch
$12.00
Pad Pak (From the Wok)
Chicken Fried Rice
jasmine rice, carrots, green beans, broccoli, scallions, oyster sauce
$16.00
Veggie Fried Rice
jasmine rice, carrots, fried tofu, broccoli, green beans, mushrooms, scallions, mushroom sauce
$16.00
Pad Thai
fried tofu, bean sprouts, scallion, peanuts, cilantro
$19.00
Pad See Ew
egg, broccoli, dark soy sauce
$17.00
Drunken Noodles
broccoli, anaheim peppers, carrots, thai basil, oyster sauce, chilies, garlic
$19.00
Choose:
chicken, fried tofu or veggies
shrimp - $4
Sup (Soup)
Choose one:
cup (broth, protein, noodles, garnish) - $10
bowl (broth, protein, noodles, garnish) - $18
Khao Soi
braised chicken thigh, curry coconut broth, shallot, pickled mustard green, bok choy, cilantro, wheat noodles
Tom Yum Goong
shrimp, lobster broth, lemongrass, lime leaf, cherry tomatoes, mushrooms, cilantro, pickled chilies, rice noodles
Samrub Dek (For Kids)
Fried Rice
carrots, broccoli, green beans, soy
$6.00
gluten free
Wok-Fried Noodles
carrots, broccoli, green beans, egg noodles, soy sauce
$8.00
'Lil Chicken Nuggies & Fries
tossed in salt, ketchup
$11.00
add: chicken $2 /shrimp $3
Happy Hour
monday - friday from 2pm - 6pm, all day sunday
Hat Yai Chicken Nuggets
fried shallots, nam jim gai
$8.00
gluten free
Tom Yum Waffle Fries
coconut ranch, cilantro
$8.00
gluten free
Chicken Satay (1)
coconut curry marinade, spicy peanut sauce
$3.50
gluten free
Waan (Sweets)
Key Lime Bar
coconut graham cracker crust, key lime custard, toasted mango meringue
$8.00
Cupcakes
flavors: thai tea, ube, coconut pandan, strawberry
$6.00
Black Sesame Fudge Brownie
candied ginger ice cream, peanut caramel, whipped cream
$12.00