We make Venezuelan style arepas, made in the traditional way. The arepa is a corn based flat “bread” that we make from scratch, it is formed into a patty that is grilled, baked, split open, and stuffed with a variety of ingredients. To enjoy the arepa in the way it was meant to be; hold it in your hands and eat it like a sandwich. Quiero Arepas® menu changes daily and in addition to our regular offerings, features a rotating seasonal menu featuring over 15 menu items throughout the year.
Sunday - Wednesday 11:00 - 9:00
Thursday - Saturday 11:00 - 10:00